A highly talented and experienced private chef is required for an immediate start with clients in Kensington. You will be working alongside an existing Chef with over 15 years of experience as a private chef including three years with this household.
You are required to work approximately 50 hours per week with the possibility of a small amount of travel with the Principal to France (a 4-week summer trip working on rotation).
Extremely well-equipped professional kitchen.
Preferred cuisines include French, Mediterranean and healthy balanced dishes.
Submit your CV
Please submit your application using the CV uploader. If you would like to send additional documents or a covering letter, please email them to office@thestaffdirectory.com